Do you have what it takes to become the Kansas City Public Library’s resident Top Chef? In celebration of Food for Fines Week, we’re holding a culinary contest to see who can come up with the best recipe using some of the ingredients people have donated toward reducing their Library fines. Now, you may find these ingredients a bit unorthodox. But nothing’s impossible for the true book-lovin’ foodie.
Hey you – yeah, you, the one who’s been avoiding the Library because you’ve got overdue fines and money is tight right now. Today through Oct. 24, just bring a few cans of food into a Kansas City Public Library location near you, and, voila, our collection of four-squillion books, CDs and DVDs will once again be at your disposal. Why? Because it’s Food for Fines week.
Earlier this month, a boy with spiked hair and bright blue eyes sat at a table in the North-East Branch of the Kansas City Public Library, sketching his next piece of public art. The word READ burst from the page in red-orange lettering. Now, it blazes on a wall for the whole neighborhood to see.
A fixture on the local literary scene, Gina Kaufmann has written for The Kansas City Star and The Pitch, spent two years on the air as co-host of KCUR’s Walt Bodine Show, and organizes regular storytelling events. Now a freelance writer working on her master’s in creative writing, she’s a regular at the Kansas City Public Library’s Plaza Branch.