Kansas City is often referred to as the Barbecue Capital of the World – an assertion its citizens take very seriously. Doug Worgul’s new novel, Thin Blue Smoke, offers a fictionalized take on our town’s famous barbecue scene.
Worgul will present his novel at the Kansas City Public Library on Wednesday, August 11 at 6:30 p.m. Join us for some free burnt ends from Oklahoma Joe’s at the reception starting at 6 p.m., and then stay to hear about Worgul’s barbecue-based story of epic redemption.
Worgul’s novel features a variety of characters whose lives intersect at their local barbecue restaurant, called Smoke Meat by its regulars. Central to the plot are LaVerne Williams, owner of Smoke Meat and ex-ballplayer for the Kansas City Athletics (before the team moved to Oakland), and Ferguson Glen, an Episcopal priest and alcoholic who finds his own salvation through the glory of barbecue. A host of other characters round out the cast, including a local blues legend, a big-hearted developer, and a young man adopted into the Williams family through his work in the restaurant.
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