by Russell Hoban
Illustrated by Lillian Hoban
Published by Harper and Row
Frances only likes bread and jam for breakfast and won't even try anything else. Finally her mother gives up and lets Frances eat toast and jelly for every breakfast, lunch and supper. Will having her favorite food all the time make her love it even more? Or will it make her want to widen her palate? Here's a classic that parents and grandparents might remember, but still rings true today regarding "picky eaters" and growing up.
Listen to the story
Call us to hear this story read over the phone: 816.701.3456